Steamed Smoked & Tempered: The North East Table

12:00–2:00 pm
UChicago Center in Delhi

Apr.
28

Food evokes nostalgia, loss and newfound home. Dr. Anumitra Ghosh Dastikar (chef DIVA), Anshika Varma and Ishita Dey took the alumni members on a curated sensorial journey to experience handpicked ingredients and dishes from Delhi’s North- Eastern migrant neighbourhoods.

The event was held in collaboration with Columbia Alumni Association India, UChicago Alumni Association, UChicago Center in Delhi, and Wharton and Penn Club of Delhi.

This event was open to members of the above alumni community only.